Bakersville Glint silver balls, often referred to as edible silver or silver dragees, are small decorative confectionery items made from sugar. They are typically used to add a touch of elegance and shine to various baked goods and desserts. Here are some common uses for Bakersville Glint silver balls:

1. Cake Decoration: Silver balls are commonly used to decorate cakes, cupcakes, and other baked goods. They can be scattered across the frosting to create a dazzling effect, or they can be arranged in specific patterns for a more organized look.
2. Cookie Decorating: Add silver balls to sugar cookies, gingerbread cookies, or other types of cookies to give them a festive and glamorous appearance. You can press the silver balls gently into the cookie dough before baking.
3. Cupcake Toppers: Place silver balls on top of cupcakes as edible toppers. They can be placed individually or grouped together to create eye-catching designs.
4. Chocolate Truffles: When making homemade chocolate truffles, you can roll the truffles in edible silver balls to give them a luxurious and shimmering finish.
5. Candy-Coated Pretzels: Dip pretzel rods in melted chocolate and then roll them in silver balls for a sweet and salty treat with a decorative touch.
6. Holiday Treats: Use silver balls to decorate holiday-themed desserts, such as Christmas cookies, Hanukkah treats, or New Year's Eve cupcakes.
7. Wedding and Special Occasion Cakes: Bakers often use silver balls to adorn wedding cakes and other special occasion cakes. They can be used to create intricate designs, borders, or accents.
8. Pastry Garnishes: Add a touch of elegance to pastries, such as éclairs or cream puffs, by sprinkling silver balls on top of the glaze or cream filling.
9. Ice Cream Sundae Toppings: Make your ice cream sundaes more visually appealing by sprinkling silver balls on top of the ice cream along with other toppings like sprinkles and whipped cream.